Ancient Halaby is a blend of Aleppo chiles and Sumac, a citrus-ey berry also native to the Middle East, is a tribute to the resilient and inspiring people of this land. A delicious addition to seafood, chicken and even lamb, it is one of the first spice blends I ever made and will forever be one of my favorites.
We always grind in small batches from the freshest spices imaginable.
Enhance the flavor of this bold spice by adding a pinch of salt.
Ingredients: Aleppo pepper, Paprika, Sumac, Coriander, Garlic, Lemon peel, Thyme, Cumin